CAS NO.: 1637-39-4
Molecular Weight: 219.24
Physical and chemical properties
White powder. The pure substance melting point is 209~213°C. it is insoluble in water and acetone, soluble in methanol, ethanol, dimethyl sulfoxide and other solvents, and has a solubility of 26% in dimethyl sulfoxide at room temperature. Stable under acid, alkali and neutral conditions, stable to light and heat.
Function and Characteristics
Oxyenadenine is a new type of industrialized cytokinin in recent years. It was first isolated from immature corn kernels as a cell division promoting substance similar to kinetin, so it was named zeatin (ZT).
1.A plant endogenous substance with strong activity and good conductivity;
2.The activity of trans-zeatin is better than that of cis-zeatin;
3.Chemical synthesis, clear structure, stable source;
4.Used in different periods, the effects are different: Promote seed and bud germination: Promote transpiration and stomatal opening, regulate nutrient absorption: Improve photosynthesis, promote grain development; Promote flower bud formation and flowering: Promote fruit setting, flower preservation and fruit preservation; Induce tuber formation: delay chlorophyll degradation and promote freshness.